The Barmade Bitters Semi-Finals Underway!
Chinese-Five-Spice, Curry-Chocolate, Kumquat-Cranberry, Saffron and Celery. These are just a handful of bitters entered in TRU’s first Barmade Bitters Challenge. We tried them all in a blind tasting…with soda, then vodka, gin, bourbon, cognac and rum…and we’re still drunk!
We’ll post the semi finalists shortly.
Thanks to all who entered. You’re a talented bunch!
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- 1: 30 pmThe compostable glasses are numbered and lined up.
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- 2:20 pm: Our control team prepare cocktails with the steady hands of a brain surgeon.
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- 3:00 pm: Judges Melkon Khosrovian & Jon Axhelm evaluate the "herb" category in bourbon cocktails.
