Hot of the Bottling Line - Organic Liqueurs
I'm tasty in cocktails!
We’re not good at sitting still, so instead of taking a vacation, we’ve created a line of organic liqueurs called, Fruit Lab — that’s what we call our factory. We made Fruit Lab Liqueurs because people kept telling us they couldn’t make a decent margarita without something like Cointreau but alas, there were no organic versions.
Look no further environmentally (and flavor!) minded friends…
These three eco friendly, easy-to-use liqueurs that are vivid and fruit forward. Designed to add depth to your cocktail without adding chemicals to our soil.
* Citry - Based on three types of orange. Bright and complex and ideal in any cocktail that calls for orange liqueur.
* Crism - A powerful balance of hibiscus flowers and special organic tisanes. Fiery red, it functions like tangy fruit liqueur. Ideal for colorful, modern martinis.
* Theia - Flowering jasmine tempered with a hint of citrus. Comfortable in champagne cocktails and in martinis or with soda and a squeeze of lime.
Wanna try? Now available through Hi Time Liqueurs.
Tags: Fruit Lab, organic, organic liqueurs
